Julia at Home (2021) : 5x7
4-Course Vegetarian Feast With Mushroom Pâté and Crème Brûlée
Min.
Overview
Marc Sievers joins us today in Julia's kitchen to cook a 4-course vegetarian feast.
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5 - 1Flavors of the Fall January 08, 2024 -
5 - 2Elevate Your Brunch: Must-Try Cheesy Egg Roulade January 01, 1970
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5 - 3Quick + Easy Weeknight Dinner: Chicken Breasts with Creamy Orzo January 01, 1970
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5 - 44-Course Italian Dinner Like a Restaurant January 01, 1970
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5 - 5Oven BBQ Chicken January 01, 1970
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5 - 6Branzino January 01, 1970
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5 - 74-Course Vegetarian Feast With Mushroom Pâté and Crème Brûlée January 01, 1970
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5 - 8A “No-Stress” Summer Menu January 01, 1970
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5 - 9The Hidden Episode January 01, 1970